LITTLE CAESARS
5551 Normandy Boulevard
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 8/30/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpack stored on shelf above food items near pizza prep station.
- 21-38-4:Basic - Wiping cloth sanitizing solution stored on the floor. Observed two sanitizer buckets stored on floor near hand wash sink.
Food safety inspection conducted on 8/30/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/6/2024
High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone chargers stored on bags of sealed flour. Employee moved personal items during inspection **Corrected On-Site**
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraints on employees preparing pizza dough and pizzas.
- 08B-38-4:Basic - Food stored on floor. Open case of Pizza spice stored on floor, manager properly stored pizza spices **Corrected On-Site**
- 23-01-4:Basic - Vending machine exterior soiled. Dusty shelf above prep table at end of pizza oven
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Food debris on walls in kitchen area
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled container with a White powder substance stored inside underneath prep table
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in kitchen area
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Timers not set for Premade pizzas in kitchen area, manager set timers **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on Can opener blade
Food safety inspection conducted on 8/6/2024 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).