DirtyFLRestaurant Inspection Data

LATIN CREATIONS

With 2 documented inspections, LATIN CREATIONS in JACKSONVILLE has achieved a 3.1/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 2y 1mo ago · 2 reports on file

3546 S SAINT JOHNS BLUFF UNIT 202

Overall Food Safety Rating

★★★☆☆ (3.1/5)
Based on 2 health inspection reports

All Inspection Reports

2/1/2024· 2y 1mo ago

Visit ID: 8341619

Met Inspection Standards

1 high, 2 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal belongings stored on top of single service condiments. Operator removed employee purse to properly store. Corrected On-Site Repeat Violation
  • 14-11-5:Basic - Equipment in poor repair. Gasket on walk-in-cooler torn.
  • 41-07-4:High Priority - Container of medicine improperly stored. Can of burn spray stored next to single use foil in cabinet below sandwich press. Operator removed burn spray to properly store. Corrected On-Site

8/18/2023· 2y 6mo ago

Visit ID: 8475815

Met Inspection Standards

1 int, 7 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting boards in kitchen deeply grooved.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple employee beverages stored throughout kitchen. Manager instructed employees to remove and store properly. Corrected On-Site Repeat Violation
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on shelf above preparation table. Manager instructed employee to remove and store properly. Corrected On-Site Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed multiple employee with bracelets, watches engaging in food preparation.
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed missing floor tiles in middle of kitchen. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Observed case of meat in walk-in freezer stored on floor. Observed bag of onions stored on floor in kitchen. Employee removed and stored meat and onions properly. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler door gasket soiled. Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed plastic container stored in hand sink next to walk in cooler. Employee removed and stored properly. Corrected On-Site