DirtyFLRestaurant Inspection Data

LAS DELICIAS DE JUANCHO

Health inspection records show LAS DELICIAS DE JUANCHO in JACKSONVILLE has 3 inspections with a food safety rating of 2.0/5. Food safety practices have remained consistent.

2356 Beaver Street
Jacksonville, Florida, 32209
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.0/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/18/2025

Inspection #: Visit ID: 10927579

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed closed employee water bottle stored on top shelf of main prep table next to food items. Person in charge removed. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Observed handle to chest freezer in disrepair and falling off. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; soiled fan guards in walk-in cooler. Soiled gaskets on walk-in cooler door. Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers stored on top shelf of main prep table. Label stated carne but had white powdery substance inside. Repeat Violation
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed unlabeled container of white powdery substance stored on top shelf of main prep table. Person in charge labeled. Corrected On-Site Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed peeled and washed plantains stored in plastic to-go bag in walk-in cooler. Repeat Violation Admin Complaint
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over ready to eat corn in standing reach in cooler near back hallway. Person in charge rearranged food items to proper storage levels. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee engaging in food preparation with a food handler certification that expired 07/10/2025.

Inspection Date: 5/22/2024

Inspection #: Visit ID: 8525088

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile above prep table in kitchen in disrepair.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle stored over prep table in kitchen. Operator discarded bottle. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Lid of flip top reach in freezer is in disrepair and separating, insulation showing.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under fryers have build up of grease.
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In stored container of sugar, scooper handle in direct contact with product. Operator lifted handle out of product. Corrected On-Site
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In storage room where cleaned containers are stored is missing a light shield. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers in kitchen have grease build up.
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. In storage room next to kitchen, old labels on clean containers.
  • 25-05-4:Basic - Single-service articles improperly stored. Two boxes of to go containers on ground in kitchen. Operator removed from ground. Corrected On-Site
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth sitting on prep table in kitchen. Operator placed cloth back in sanitizer. Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Stored container of salt on spice rack in kitchen was not labeled. Operator added label. Corrected On-Site
  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed two flying insects in kitchen.
  • 14-15-4:High Priority - Nonfood-grade containers used for food storage - direct contact with food. In walk in cooler, to go bag used to hold tortillas. Operator removed and placed in food grade bag. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At hand wash station in bathroom and kitchen missing paper towels. Operator provided paper towels at both. Corrected On-Site Repeat Violation

Inspection Date: 10/12/2023

Inspection #: Visit ID: 8339203

  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. In dry storage area at kitchen, light cover missing.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. In dry storage room at kitchen, aluminum pans on top shelf not inverted. Operator inverted. Corrected On-Site
  • 36-50-4:Basic - Unclean building components, attachments or fixtures. In walk-in cooler, fan covers have build up.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen handwash sink. Operator supplied. Corrected On-Site