LA RUBIA SAZON

With 4 documented inspections, LA RUBIA SAZON in JACKSONVILLE has achieved a 3.7/5 food safety rating. Recent inspections show improving food safety practices.

10615 BEACH BLVD STE 102

Overall Food Safety Rating

★★★½☆ (3.7/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 12/17/2025

Inspection #: 1325721

Inspection Date: 12/1/2025

Inspection #: Visit ID: 10934501

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee's personal belongings stored on box of dry food near hand wash sink. Operator removed purse from on top of dry food goods to properly store. Corrected On-Site
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Observed license number not affixed to exterior of MFDV.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw shelled eggs stored over ready to eat beef and lasagna in glass door reach-in cooler near hand wash sink. Also, observed raw beef stored above ready to eat vegetables in reach in freezer near door, not all products commercially packaged.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed hand wash sink used to store multiple dry food goods. Operator removed items from hand wash sink to properly store. Corrected On-Site
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator unable to provide proof of certified food management certification during this inspection and no other CFM employed for this MFDV. Warning

Inspection Date: 5/14/2025

Inspection #: Visit ID: 10830092

  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing from threaded hose Bibb where MFDV will get their fresh water.
  • 27-24-5:Intermediate - Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. No hot water at triple sink. Operator tried to work on it during this inspection but was unable to get hot water. Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink. Operator tried to work on it during this inspection but was unable to get hot water. Warning

Inspection Date: 5/14/2025

Inspection #: Visit ID: 10839375

  • N/A:No Violations Were Observed