LA QUINTA INN AND SUITES #969
4686 LENOIR AVE S, JACKSONVILLE 32216
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 7/20/2023
High Priority
1
Intermediate
3
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Two ceiling tiles in kitchen area Repeat Violation
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in kitchen with water damage Repeat Violation
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in back of unit in small glass reach in cooler in buffet area Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Double door upright reach in cooler gasket soiled in kitchen area
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of double door reach in cooler is soiled in kitchen area
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle stored next to condiments under counter in kitchen area. Employee properly stored Corrected On-Site
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towel at hand wash sink in kitchen area. Employee provided At employees unisex restroom in housekeeping laundry area **Corrective Action Taken**
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 1 employee hired over 60 days with no proof of employee training
Food safety inspection conducted on 7/20/2023 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).