KUNG FU TEA
North Federal Highway
Fort Lauderdale, Florida, 33394
Broward County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 2/3/2025
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal items stored next to clean equipment near front counter. Operator removed cell phone and sunglasses to properly store. Corrected On-Site
Food safety inspection conducted on 2/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 1/11/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/11/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/5/2024
High Priority
1
Intermediate
3
Basic
1
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Corrected On-Site Repeat Violation
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (59F - Cold Holding) in flip top reach-in cooler behind POS. Employee stated he had milk out when it was busy. Employee stated he will keep the milk in reach-in cooler to chill. **Corrective Action Taken**
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink behind front counter used to store cleaning material. Operator removed cleaning pad from hand wash sink. Corrected On-Site
- 27-24-4:Intermediate - Hot water at three-compartment sink does not reach 100 degrees Fahrenheit. Water at triple sink unable to reach 85F. Water temp is 68-69F Warning
- 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water at hand wash sink unable to reach 85F. Water temp is 68-69F Warning
Food safety inspection conducted on 1/5/2024 revealed 5 total violations (1 high priority, 3 intermediate, 1 basic).