JETS PIZZA
13475 ATLANTIC BLVD STE12
Overall Food Safety Rating
★★½☆☆ (2.6/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 8/29/2024
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Handsink in back area near triple sink missing handwash sign **Warning** - From follow-up inspection 2024-08-29: **Time Extended**
- 29-11-4:Basic - - From initial inspection : Basic - Water leaking Water Leaking from unit in walk in cooler into buckets. **Warning** - From follow-up inspection 2024-08-29: **Time Extended**
- 05-08-4:Intermediate - - From initial inspection : Intermediate - No probe thermometer provided to measure temperature of food products. **Warning** - From follow-up inspection 2024-08-29: Ordered **Time Extended**
Food safety inspection conducted on 8/29/2024 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 8/28/2024
High Priority
2
Intermediate
1
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup in garlic seasoning used as scooper **Warning**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handsink in back area near triple sink missing handwash sign **Warning**
- 25-05-4:Basic - Single-service articles improperly stored. Case of Pizza boxes stored on floor in kitchen, manager moved to store correctly **Corrected On-Site** **Warning**
- 29-11-4:Basic - Water leaking Water Leaking from unit in walk in cooler into buckets. **Warning**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Large containers of white substance, manager labeled square flour and round flour. **Corrected On-Site** **Warning**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ham 49f sausage 49f pizza sauce 50f beef 48f in pizza make line. **Warning**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. On cheese grading prep area multiple chemical spray bottles,near pizza make line chemical spray bottle manager moved **Corrected On-Site** **Warning**
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. **Warning**
Food safety inspection conducted on 8/28/2024 revealed 8 total violations (2 high priority, 1 intermediate, 5 basic).