INDIGO VIP
5063 Normandy Boulevard
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 1/6/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee blue beverage cup on shelf with clean dishes
- 08B-38-4:Basic - Food stored on floor. Bottle water stored on floor
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Broken unused equipment in kitchen area
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures provided, emailed manager vomiting and diarrhea clean up procedures Repeat Violation
Food safety inspection conducted on 1/6/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 1/10/2024
High Priority
0
Intermediate
2
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Glassware and bowls stored not inverted on shelf near triple sink Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on white reach in freezer Repeat Violation
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave Repeat Violation
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door Repeat Violation
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Several unused or broken equipment throughout restaurant
- 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Replacement wood around back door Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures provided, emailed operator clean up procedures
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof provided emailed operator employee reporting form during inspection
Food safety inspection conducted on 1/10/2024 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).