IHOP #36-238
3250 Hodges Boulevard
Jacksonville, Florida, 32224
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 12/12/2024
High Priority
1
Intermediate
1
Basic
8
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air vents near ware washing soiled. **Repeat Violation**
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on cook line. Employee removed and stored properly. **Corrected On-Site**
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee keys on prep table located on cook line. Employee removed and stored properly. **Corrected On-Site**
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed missing and /or in disrepair floor tiles on cook line.
- 08B-38-4:Basic - Food stored on floor. Observed soda bag on floor located near office. Manager removed and stored properly. **Corrected On-Site**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled on service line. Employee cleaned during inspection. **Corrected On-Site** **Repeat Violation**
- 38-01-4:Basic - Light shield damaged/in disrepair. Observed light shield in back room cracked near dry storage.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. **Repeat Violation**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect in office area.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed area around soda nozzles soiled located on cook line. Employee started to clean during inspection. **Corrected On-Site** **Repeat Violation**
- 46-01-4:Marked exit/path to marked exit blocked. For reporting purposes only. Observed exit door blocked with card board boxes. Employee removed boxes during inspection. **Corrected On-Site**
Food safety inspection conducted on 12/12/2024 revealed 11 total violations (1 high priority, 1 intermediate, 8 basic).
Inspection on 8/28/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 31B-03-4:Intermediate - No soap provided at handwash sink. Observed no soap in handicap stall of women's room. Manager was able to place a small cup of soap for the handicap stall. **Corrected On-Site**
Food safety inspection conducted on 8/28/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/19/2024
High Priority
1
Intermediate
3
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling air vents in warehouse washing area dusty. **Repeat Violation**
- 35B-02-4:Basic - Insect control device installed over food preparation area. Observed bug zapper installed over prep table in prep area.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on service line soiled on the interior. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in door gasket soiled. Observed fan at the end of cook line soiled. **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed label on pan on clean storage rack in back room. Manager removed label from pan and placed to wash properly. **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed unlabeled spray bottle containing all purpose cleaner on shelf over prep table. Manager removed and stored properly and placed label on spray bottle. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station on service line soiled behind nozzles.
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed no written plan on whipped butter held at room temperature. Butter does have time marked on pan. Inspector provided copy of time control sheet.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle containing all purpose cleaner on shelf over prep table. Manager removed and stored properly and placed label on spray bottle. **Corrected On-Site**
Food safety inspection conducted on 7/19/2024 revealed 9 total violations (1 high priority, 3 intermediate, 5 basic).