DirtyFLRestaurant Inspection Data

HOMEWOOD SUITES JACKSONVILLE DEERWOOD PARK

HOMEWOOD SUITES JACKSONVILLE DEERWOOD PARK has 5 health inspections on file for its JACKSONVILLE location, with an overall rating of 4.3/5. Recent inspections show improving food safety practices.

Last inspection: 3 months ago · 5 reports on file

8511 Touchton Road
Jacksonville, Florida, 32216
Duval County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

12/3/2025· 3mo ago

Visit ID: 13531612

Met Inspection Standards
  • N/A:No Violations Were Observed

9/26/2025· 5mo ago

Visit ID: 10890142

Follow-up Inspection Required

2 int, 1 basic

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vent in kitchen with dust build up
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 2 total food handler but only 1 hired over 60 days with expired training certificate. Employee has upcoming class **Corrective Action Taken** Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has new food handler employee with no proof of form

10/16/2024· 1y 4mo ago

Visit ID: 8869502

Met Inspection Standards
  • N/A:No Violations Were Observed

8/23/2024· 1y 6mo ago

Visit ID: 8779268

Follow-up Inspection Required

2 int, 1 basic

  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Under hand wash sink in kitchen area
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Manager Albeana Branscome with expired certification on 10-4-23 and no other certified manager employed at this establishment Warning
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water valve turn off at hand wash sink in kitchen

11/3/2023· 2y 4mo ago

Visit ID: 8378008

Met Inspection Standards

2 int

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water valve in kitchen turn off.