DirtyFLRestaurant Inspection Data

HOMESPUN KITCHEN

Health inspection records show HOMESPUN KITCHEN in JACKSONVILLE has 5 inspections with a food safety rating of 3.0/5. Recent inspections indicate some food safety concerns.

1030 Oak Street
Jacksonville, Florida, 32204
Riverside
Duval County County

Overall Food Safety Rating

★★★☆☆ (3.0/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/7/2025

Inspection #: Visit ID: 10930926

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraint on employee preparing food items.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled under ware washing shelves.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sign missing at hand wash sink across from register. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on bottom shelf behind garbage can under hot holding steam line. Manager cleaned area. Corrected On-Site
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in freezer is soiled with food debris.
  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service black platters and lids not inverted, manager properly stored single service items.
  • 38-08-4:Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. No light provided in reach in freezer.
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled in prep room where frozen fruit are stored.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. White powdery substance not labeled, manager labeled container. Corrected On-Site
  • 35A-02-7:High Priority - Live, small flying insects found. 1 flying insect near prep area by oven. 2 flying insects near prep room where fruit freezer is stored.
  • 01B-04-5:High Priority - Stop Sale issued due to food originating from an unapproved source. Goat cheese stored in clear containers no label present as required by law. Asked manager for an invoice they provided a receipt with the farm name and total dollar amount. Searched online and social media for Glade Ridge, Inc. online indicates their goat cheese is unpasteurized. Unable to locate a license or permit from Fdacs or USDA for Glade Farm Inc, manager states Riverside Arts Market informed management that all food items and vendors and certified and locally sourced. Admin Complaint
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pasta (55F - Cold Holding); cut leafy greens (60F - Cold Holding) food items were stored in cold well. Cold well refrigerator was not turned on. The manager turned on cooler. Suggested to manager to move food products to cooler to cool. Per manager food items were in the cooler Approximately 3 hours. Manager put food items into cooler to cool. **Corrective Action Taken**
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time marking on cooked potatoes and cooked onion and bell pepper mixture. Manager stated they two food items have one hour left before they are discarded.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with food debris.
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No hand wash soap at hand sink near clear door reach in cooler. Manager provided soap. Corrected On-Site Repeat Violation
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle with clear and orange solution stored inside on shelf in ware washing area.

Inspection Date: 3/6/2025

Inspection #: Visit ID: 8887924

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sign missing at hand wash sink in prep area
  • 25-05-4:Basic - Single-service articles improperly stored. Case of single service Lids stored on floor, employee properly stored lids Corrected On-Site
  • 29-49-6:Basic - Standing water in bottom of reach-in-cooler. Standing water in cooler where smoothie toppings are stored
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Dented cans of Beans and tomato
  • 31B-03-4:Intermediate - No soap provided at handwash sink. Missing at hand wash sink near triple sink and prep room where freezer is located

Inspection Date: 9/9/2024

Inspection #: Visit ID: 8722420

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand wash sink on prep line Repeat Violation
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old stickers label stuck on clean dishes stored on shelf across from triple sink.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled container stored under prep table, employee labeled container Corrected On-Site Repeat Violation
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At hand wash sink near triple sink, employee provided hand soap Corrected On-Site

Inspection Date: 4/10/2024

Inspection #: Visit ID: 8509521

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two beverages on prep table with clean utensils, employee discarded beverage Corrected On-Site
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employees preparing food items
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing at hand sink near register in prep area
  • 25-05-4:Basic - Single-service articles improperly stored. Open case of Cups stored on floor in side storage room where double door cooler is stored.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled container with Brown powder stored inside, employee labeled container cocoa powder Corrected On-Site

Inspection Date: 9/26/2023

Inspection #: Visit ID: 8344673

  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraint on employee preparing food items, manager gave employee a hair restraint Corrected On-Site
  • 25-05-4:Basic - Single-service articles improperly stored. Single service food storage Bags stored on floor, employee properly stored bags Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled clear container stored on dry storage shelf, employee labeled container Garlic Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No hand soap at hand wash sink Near mop sink, employee provided hand soap Corrected On-Site