HOLY SMOKE BARBEQUE
723 MCDUFF AVE S, JACKSONVILLE 32205
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 6 health inspection reports
All Inspection Reports
Inspection on 4/25/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/25/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/24/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on exterior of microwaves
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures provided, emailed operator clean up procedures Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained small white cutting board
Food safety inspection conducted on 4/24/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 3/19/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided Warning - From follow-up inspection 2024-02-16: Manager is at the dentist and is requesting for additional time for training to be completed. **Time Extended** - From follow-up inspection 2024-03-19: One new employee hired within the last two weeks to be a cashier only per owner. **Time Extended**
Food safety inspection conducted on 3/19/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 2/16/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided Warning - From follow-up inspection 2024-02-16: Manager is at the dentist and is requesting for additional time for training to be completed. **Time Extended**
Food safety inspection conducted on 2/16/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 12/13/2023
High Priority
3
Intermediate
4
Basic
4
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food with facial hair no beard guard
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
- 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Water leaking from pipe under hand wash sink
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect on mobile trailer Repeat Violation Admin Complaint
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. macaroni and cheese (58F - Cold Holding); turkey legs (62F - Cold Holding) food items are stored on counter top. Manager put food items on the smoker. **Corrective Action Taken** Repeat Violation Admin Complaint
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing at quick connect valve outside of trailer Repeat Violation Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures provided, emailed operator vomiting and diarrheal clean up procedures
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Items stored in hand washing sink, employee removed items from hand wash sink Corrected On-Site Repeat Violation
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with clear solution, employee labeled chemical spray bottle Corrected On-Site
Food safety inspection conducted on 12/13/2023 revealed 11 total violations (3 high priority, 4 intermediate, 4 basic).
Inspection on 7/27/2023
High Priority
2
Intermediate
0
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 35A-02-6:High Priority - - From initial inspection : High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. On by prep table Warning - From follow-up inspection 2023-07-27: Two flies in kitchen area Admin Complaint
- 03A-02-5:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 65f Mac and cheese and 60f cooked pork left on table, explained time as public health control, he placed it in smoker Corrected On-Site Warning - From follow-up inspection 2023-07-27: Potato salad 60-61F, cooked ribs 60F Admin Complaint
Food safety inspection conducted on 7/27/2023 revealed 2 total violations (2 high priority, 0 intermediate, 0 basic).