DirtyFLRestaurant Inspection Data

HOLIDAY INN EXPRESS & SUITES

HOLIDAY INN EXPRESS & SUITES has 4 health inspections on file for its JACKSONVILLE location, with an overall rating of 3.8/5. Recent inspections show improving food safety practices.

Last inspection: 10 months ago · 4 reports on file

4675 Salisbury Road
Jacksonville, Florida, 32256
Duval County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

4/25/2025· 10mo ago

Visit ID: 10825871

Met Inspection Standards
  • N/A:No Violations Were Observed

4/23/2025· 10mo ago

Visit ID: 8720008

Follow-up Inspection Required

2 high, 1 int

  • 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. In reach in freezer raw bacon in opened package stored over uncovered ready to eat items. Person in charge rearranged. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In small dairy cooler on buffet line butter 53F. Person in charge states has been out of temperature less than 4 hours. In reach in cooler omelette, gravy in silver reach in cooler at 50F. Person in charge states has been out of temperature for less than 4 hours. Moved to other unit holding temperature. Air flow may be being blocked by tightly packed items. **Corrective Action Taken** Repeat Violation Admin Complaint
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products. Person in charge unable to provide probe thermometer.

4/23/2024· 1y 10mo ago

Visit ID: 8658668

Met Inspection Standards
  • N/A:No Violations Were Observed

4/22/2024· 1y 10mo ago

Visit ID: 8341892

Follow-up Inspection Required

1 high

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In silver reach in cooler eggs, half and half 50-51F. In small cooler in breakfast area cream cheese at 50F. Person in charge states has had units open to stock. Person in charge will monitor temperatures and move time/temperature control for safety items to reach in freezer if temperature does not come down. Warning