DirtyFLRestaurant Inspection Data

HOLIDAY INN EXPRESS

With 4 inspections documented, HOLIDAY INN EXPRESS maintains a 3.2/5 food safety rating in JACKSONVILLE. Recent inspections indicate some food safety concerns.

13934 Village Lake Circle
Jacksonville, Florida, 32258
Duval County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10951138

  • 08B-38-4:Basic - Food stored on floor. Tray of coffee bags on floor in kitchen.
  • 08B-02-4:High Priority - Displayed food not properly protected from contamination. Apples at buffet line not sneeze guard protected or wrapped. Moved by manager. **Corrective Action Taken**
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment observed preparing, serving, or selling food to customers with an expired license. expired 06/01/25 Admin Complaint
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Personal items in kitchen Hand Wash Sink.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certification available. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of any employee training available. Warning
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No health reporting form.

Inspection Date: 3/24/2025

Inspection #: Visit ID: 10760860

  • N/A:No Violations Were Observed

Inspection Date: 1/16/2025

Inspection #: Visit ID: 8740144

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Soiled deflector plate to interior of ice machine located : kitchen.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink container on kitchen prep area. Moved by manager. Corrected On-Site
  • 08B-38-4:Basic - Food stored on floor. Boxed foods. Sugar. On floor in kitchen.
  • 25-05-4:Basic - Single-service articles improperly stored. Boxed single service on floor. Kitchen. Repeat Violation
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of food manager certification. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen Hand Wash Sink. Replaced by manger. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Of proof of any employee training available. (Per Person In Charge, most are new hire. ) Warning

Inspection Date: 3/18/2024

Inspection #: Visit ID: 8361604

  • 10-08-5:Basic - Ice scoop handle in contact with ice. Ice scoop touching ice in ice bin. Moved by manager
  • 25-05-4:Basic - Single-service articles improperly stored. Boxed Single Service items on floor. Moved by manager.
  • 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Expired CFM certification ERIC LYMAN 12/12/22