DirtyFLRestaurant Inspection Data

HAMPTON INN JAX SOUTH

Based on 5 health inspections, HAMPTON INN JAX SOUTH in JACKSONVILLE has earned a 4.3/5 food safety rating. Food safety practices have remained consistent.

Last inspection: 5 months ago · 5 reports on file

4681 South Lenoir Avenue
Jacksonville, Florida, 32216
Duval County County

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

9/18/2025· 5mo ago

Visit ID: 10875192

Met Inspection Standards

4 basic

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In kitchen food preparation area Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Buffet glass reach in cooler with ice build up inside back of the unit Repeat Violation
  • 33-16-4:Basic - Open dumpster lid. In back parking lot area

8/12/2024· 1y 7mo ago

Visit ID: 8761857

Met Inspection Standards

4 basic

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In kitchen area Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In small glass reach in cooler in buffet area Repeat Violation
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In small glass reach in cooler in buffet area

11/29/2023· 2y 3mo ago

Visit ID: 8541621

Met Inspection Standards
  • N/A:No Violations Were Observed

11/1/2023· 2y 4mo ago

Visit ID: 8484513

Follow-up Inspection Required

1 int

  • 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager Harvey recently hired under 30 days and no other certified managers employed at this establishment Warning - From follow-up inspection 2023-11-01: Operator requested time extension due to needing to re-take class. 30 days time extension given **Time Extended**

8/28/2023· 2y 6mo ago

Visit ID: 8369164

Follow-up Inspection Required

2 int, 2 basic

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In entire kitchen area Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In small reach in cooler in buffet area Repeat Violation
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout Corrected On-Site
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Manager Harvey recently hired under 30 days and no other certified managers employed at this establishment Warning