GINA'S DELI
803 Edgewood Avenue South
Jacksonville, Florida, 32205
Avondale
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 12/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/17/2024
High Priority
3
Intermediate
0
Basic
5
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in kitchen and prep area
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Employee preparing food items without a hair restraint
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on double door cooler near hand wash sink
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Food items stored in clear door cooler in dining area near register **Repeat Violation**
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2024 **Admin Complaint**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. ham (48F - Cold Holding); hot dogs (50F - Cold Holding); chicken tenders (48F - Cold Holding); cheese (49F - Cold Holding); raw bacon (48-49F - Cold Holding); chicken (48F - Cold Holding) food items were stored in the cooler from previous day
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ham (48F - Cold Holding); hot dogs (50F - Cold Holding); chicken tenders (48F - Cold Holding); cheese (49F - Cold Holding); raw bacon (48-49F - Cold Holding); chicken (48F - Cold Holding) food items were stored in reach in cooler from previous day **Warning**
Food safety inspection conducted on 12/17/2024 revealed 8 total violations (3 high priority, 0 intermediate, 5 basic).