GEN KOREAN BBQ HOUSE

GEN KOREAN BBQ HOUSE has 5 health inspections on file for its JACKSONVILLE location, with an overall rating of 1.4/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 5 reports on file

4880 BIG ISLAND DR STE 06

Overall Food Safety Rating

★☆☆☆☆ (1.4/5)
Based on 5 health inspection reports

All Inspection Reports

2/2/2026· 1mo ago

Visit ID: 13509811

Follow-up Inspection Required

1 high, 3 int, 1 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked cups on storage counter at bar area unable to properly air dry Repeat Violation
  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towel in direct contact with some herbs in reach-in cooler. Operator discarded non food grade paper towel. Corrected On-Site
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed milk opened two days ago not date marked. Operator date marked milk. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on reach-in cooler s on cook line soiled/stained. Also, holster for soda gun in bar area soiled. Repeat Violation
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment added a brisket cutter machine/ equipment in walk-in-cooler. Operator stated brisket gets cut frozen and then placed in walk in freezer. New equipment is not on current plans. Warning

9/2/2025· 6mo ago

Visit ID: 10907717

Met Inspection Standards

2 high, 3 int, 5 basic

  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Multiple plates and bowls on clean storage shelf across from triple sink not inverted.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf next to large ice machine and clean stacked cups in bar area unable to properly air dry
  • 14-11-5:Basic - Equipment in poor repair. Gasket on walk-in-cooler torn.
  • 08B-38-4:Basic - Food stored on floor. Container of oil stored on floor next to shelf near dry food storage. Operator removed to properly store. Corrected On-Site
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) at bar are? Operator remade solution and retested at 200ppm. Corrected On-Site
  • 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Pan of cut lettuce using TPHC and was to be discarded at 3:02p. Cut lettuce not discarded as of 3:44p. See stop sale.
  • 03F-04-5:High Priority - Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Pan of cut lettuce using TPHC and was to be discarded at 3:02p. Cut lettuce not discarded as of 3:44p. See stop sale.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip top reach-in cooler near food warmer soiled/ stained.
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Unable to dispense soap at hand wash sink across from ice machine area.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored at mop sink. Operator labeled spray bottle of cleaner. Corrected On-Site

3/4/2025· 1y ago

Visit ID: 8853245

Follow-up Inspection Required

2 high, 4 basic

  • 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers.
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personnel cell phone on prep table. Moved by manager. Corrected On-Site
  • 36-22-4:Basic - Floor area(s) covered with standing water. Standing water on floor by frontline Dish machine.
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Leak from under Three compartment sink. Frontline.
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Glass cleaner chemical spray bottle over utensils on counter. Moved by manager. Corrected On-Site
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side. Repeat Violation Admin Complaint

8/7/2024· 1y 7mo ago

Visit ID: 8723658

Follow-up Inspection Required

2 high, 1 int, 2 basic

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf in warewashing area and clean stacked cups in bar area unable to properly air dry
  • 21-08-4:Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm) on cook line. Operator emptied bucket and remade solution and tested at 300ppm. Corrected On-Site
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing from threaded hose Bibb on water heater next to mop sink. Repeat Violation Admin Complaint
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink. Repeat Violation Admin Complaint
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two Unlabeled Spray bottle containing toxic substance stored on chemical shelf and near mop sink. Operator labeled both spray bottles of cleaners. Corrected On-Site

4/11/2024· 1y 11mo ago

Visit ID: 8648018

Met Inspection Standards

2 high, 1 basic

  • 36-36-4:Basic - Ceiling tile missing. Ceiling tile near walk-in-cooler and two ceiling tiles missing in bar area.
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing from threaded hose bibb on water heater.
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink.