FOOD4DASOUL
853 A Philip Randolph Boulevard
Jacksonville, Florida, 32206
Duval County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 4/15/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No manager certification provided **Warning** - From follow-up inspection 2025-03-14: No change per manager he scheduled a class in March. Manager is requesting additional time **Time Extended** - From follow-up inspection 2025-04-15: No manager certification provided **Admin Complaint**
Food safety inspection conducted on 4/15/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 3/14/2025
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No manager certification provided **Warning** - From follow-up inspection 2025-03-14: No change per manager he scheduled a class in March. Manager is requesting additional time **Time Extended**
- 53B-13-5:Intermediate - - From initial inspection : Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training for a few employees - From follow-up inspection 2025-03-14: No change **Time Extended**
Food safety inspection conducted on 3/14/2025 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 1/8/2025
High Priority
1
Intermediate
4
Basic
6
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Food debris on cooler door handles
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraint or beard guard on employee preparing food
- 02D-03-4:Basic - Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Desserts at counter area
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing in dining area and storage area
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in cooler Hood filters are soiled with grease
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on interior of double door cooler
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Two flying insects in kitchen area
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Table blocking hand wash sink closest to oven
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No manager certification provided **Warning**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available
- 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training for a few employees
Food safety inspection conducted on 1/8/2025 revealed 11 total violations (1 high priority, 4 intermediate, 6 basic).
Inspection on 7/11/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. Small hole in wall at entrance to storage area
- 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Cover missing in back storage area
Food safety inspection conducted on 7/11/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).