FLAMINGO LAKES
With 5 documented inspections, FLAMINGO LAKES in JACKSONVILLE has achieved a 3.9/5 food safety rating. Food safety practices have remained consistent.
3640 Newcomb Road
Jacksonville, Florida, 32218
Duval County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 8/12/2025
Inspection #: Visit ID: 10890017
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice machine has mold-like substance at bottom of deflection plate and wall next to plate.
- 08B-38-4:Basic - Food stored on floor. In storage building, cases of oil stored on floor
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, side of fryers and table under grill soiled.
Inspection Date: 3/19/2025
Inspection #: Visit ID: 10698459
Inspection Date: 10/17/2024
Inspection #: Visit ID: 8721416
- 14-45-4:Basic - Cardboard used to line nonfood-contact shelves. At convection oven, cardboard used on top of oven under pan storage rack.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, shelf under flattop has build up.
- 36-50-4:Basic - Unclean building components, attachments or fixtures. In walk-in cooler, fan guards have build up.
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In walk-in cooler, open gallon of milk not dated. Operator stated milk was opened 2 days prior to.
Inspection Date: 4/17/2024
Inspection #: Visit ID: 8483664
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. In walk-in cooler, top shelves have rust.
Inspection Date: 8/25/2023
Inspection #: Visit ID: 8387648
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Two ice scoops on top of ice machine with scoop exposed.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. No license is displayed.
- 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drinking out of energy drink can.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cooking equipment in kitchen.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. To go containers on shelf in small prep area near cook line. Containers inverted. Corrected On-Site
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Small area in front of walk in cooler. Repeat Violation
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing at the end of the splitter for mop sink faucet where black hose is attached. Repeat Violation Admin Complaint
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for DDBSA/Lactic Acid sanitizer.