ENTER THE DRAGON ROLL

1712 OGILIVE PARK LANE

Overall Food Safety Rating

★★★½☆ (3.5/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 5/15/2025

Inspection #: Visit ID: 10740791

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup without handle used to dispense rice.
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling in MFDV has accumulation of dust/ grease.
  • 14-11-5:Basic - Equipment in poor repair. Multiple filters in hood area in disrepair.
  • 08B-38-4:Basic - Food stored on floor. Two containers of oil stored on floor next to reach in freezer. Repeat Violation
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not permanently affixed to exterior of MFDV. Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of rice container on shelf below rice cooker soiled.

Inspection Date: 12/11/2024

Inspection #: Visit ID: 8711094

  • 08B-38-4:Basic - Food stored on floor. Container of oil stored on floor next to grill.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not affixed to exterior of MFDV.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw tuna stored over ready to eat burger eggrolls. Not all products commercially packaged. Operator removed raw tuna to properly store. Corrected On-Site

Inspection Date: 5/28/2024

Inspection #: Visit ID: 8540812

  • 14-86-1:High Priority - Non-food grade paper/paper towel used as liner for food container. Non food grade paper towels used as a line for fried won tons.

Inspection Date: 10/31/2023

Inspection #: Visit ID: 8333167

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Operator unable to provide written procedures for clean up events. Distributed Training material during this inspection. Corrected On-Site
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Green bucket stored in hand wash sink. Operator removed bucket from hand wash sink. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near entry door. Operator replenished paper towels. Corrected On-Site