DUNKIN DONUTS 364206
3635 Philips Highway
Jacksonville, Florida, 32207
Englewood
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/1/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 4/1/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/30/2025
High Priority
1
Intermediate
2
Basic
6
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Grabbing donuts
- 36-22-4:Basic - Floor area(s) covered with standing water. By hand sink close to tripe sink, employee cleaned it **Corrected On-Site**
- 25-05-4:Basic - Single-service articles improperly stored. Box with to go boxes on floor, storage area , employee placed it on shelf **Corrected On-Site**
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Baking paper on storage shelf, employee discarded them **Corrected On-Site**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. White powder in bulk container, sugar per employee, labeled **Corrected On-Site**
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Cleaning tablets above coffee machine, she relocated them **Corrected On-Site**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 3 employees here since they open in June 2024 **Warning**
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Empty form on books, for all employees here
Food safety inspection conducted on 1/30/2025 revealed 9 total violations (1 high priority, 2 intermediate, 6 basic).