DREAMETTE
With 3 inspections documented, DREAMETTE maintains a 2.3/5 food safety rating in JACKSONVILLE. Recent inspections show improving food safety practices.
Last inspection: 7 months ago · 3 reports on file
3646 Post Street
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.3/5)
Based on 3 health inspection reports
All Inspection Reports
7/25/2025· 7mo ago
Visit ID: 10938693
Met Inspection Standards1 int, 2 basic
- 35B-02-4:Basic - Insect control device installed over food preparation area. Insect control device stored on dry storage shelf with open case of cones underneath.
- 25-32-4:Basic - Reuse of single-service or single-use articles. Establishment is reusing syrup jugs with handle to store simple sugar.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Bucket stored of ice stored in hand wash sink. Employee removed bucket. Corrected On-Site
8/27/2024· 1y 6mo ago
Visit ID: 8724439
Met Inspection Standards2 high, 3 basic
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance on interior of ice machine, employee cleaned ice machine during inspection Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop touching cookies and cereal, employee properly stored scoops Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on ice cream machine, employee cleaned gasket Corrected On-Site
- 41-24-4:High Priority - Pesticide-emitting strip present in food prep area. White pesticide strip hanging on shelf above triple sink, employee moves pesticide strip Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Clorox wipes stored on counter next to unwrapped straws. Employee moves wipes Corrected On-Site
8/2/2023· 2y 7mo ago
Visit ID: 8345878
Met Inspection Standards2 high, 3 basic
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Sticky door handle on walk in cooler
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food container in the walk in cooler
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. No hair restraints on employee preparing food items
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in prep area
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Hot shot, raid for flying insects, real kill wasp and hornet spray stored under triple sink