DOS COFFEE & WINE
4853 Big Island Drive
Jacksonville, Florida, 32246
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/27/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of food safety training. **Warning** - From follow-up inspection 2025-03-27: Person in charge needs more time to obtain for employees. **Time Extended**
Food safety inspection conducted on 3/27/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 1/23/2025
High Priority
1
Intermediate
2
Basic
2
Total
5
Disposition: Follow-up Inspection Required
Inspection Details:
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Container with multiple spatulas and other utensils next to turbo oven has accumulation of food debris.
- 25-05-4:Basic - Single-service articles improperly stored. Two open boxes containing wrapped sleeves of single service cups stored on floor under prep table.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White deflector plate in ice machine at front service line soiled.
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Person in charge unable to provide proof of food safety training. **Warning**
Food safety inspection conducted on 1/23/2025 revealed 5 total violations (1 high priority, 2 intermediate, 2 basic).