CRACKER BARREL #341

4680 LENOIR AVE

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 6/2/2025

Inspection #: Visit ID: 10851014

  • N/A:No Violations Were Observed

Inspection Date: 2/13/2025

Inspection #: Visit ID: 8853354

  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler with torn gasket

Inspection Date: 8/7/2024

Inspection #: Visit ID: 8748664

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor behind fryer with grease build up Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior fryer soiled

Inspection Date: 1/5/2024

Inspection #: Visit ID: 8440740

  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler with torn gasket
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Under fryer area Repeat Violation
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Commercial boil eggs (51F - Cold Holding); and bake potatoes (46-47F - Cold Holding); all stored in flip top prep station make table reach in cooler in kitchen and place there from main walk in cooler around 8 am as per manager. Employee removed and place all TCS items in walk in cooler **Corrective Action Taken**

Inspection Date: 7/10/2023

Inspection #: Visit ID: 8364487

  • 14-11-5:Basic - Equipment in poor repair. Walk in cooler with torn gasket
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. In walk in Freezer Repeat Violation
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On door of walk in Freezer Repeat Violation
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In reach in cooler on cook line next to batter mix and raw shell eggs