CHURCHS CHICKEN

5870 Normandy Boulevard
Jacksonville, Florida, 32205
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 3/31/2025

High Priority
1
Intermediate
0
Basic
10
Total
11
Disposition: Met Inspection Standards

Inspection Details:

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Yellow hard water build up on interior of ice machine
  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in kitchen, storage and ware washing area **Repeat Violation**
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. water damage on several ceiling tiles **Repeat Violation**
  • 29-18-4:Basic - Drain cover(s) missing. Missing under triple sink
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on prep table where chicken is being battered
  • 36-08-4:Basic - Floor and wall junctures not coved in food preparation/storage/warewashing areas or bathroom. Cove molding missing in kitchen and storage area
  • 36-17-5:Basic - Floor tiles missing and/or in disrepair. Multiple floor tiles missing in kitchen and ware washing area
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on reach in freezer **Repeat Violation**
  • 29-08-4:Basic - Plumbing system in disrepair. Hand wash sink near entrance to kitchen hot and cold knobs are in disrepair
  • 14-12-4:Basic - Utensils in poor condition. Broken metal ice scoop
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at mop sink after splitter before hose connection
Food Inspector #8766701
2025-03-31
★½☆☆☆ 2.0/5
Food safety inspection conducted on 3/31/2025 revealed 11 total violations (1 high priority, 0 intermediate, 10 basic).

Inspection on 12/10/2024

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-32-5:Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dust on ceiling tiles and vents Water damage on a few ceiling tiles **Repeat Violation** **Warning** - From follow-up inspection 2024-12-10: No change **Admin Complaint**
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Base boards soiled in kitchen area, food debris on walk in freezer floor, black debris on walk in cooler floor **Warning** - From follow-up inspection 2024-12-10: No change **Admin Complaint**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris Dust on shelf above steam line Black debris on shelf near DT window across from ice machine Soil debris on blue floor fan stored on shelf facing ice machine **Repeat Violation** **Warning** - From follow-up inspection 2024-12-10: No change **Admin Complaint**
  • 36-27-5:Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black debris on wall near fryers and triple sink Black debris on wall of mop sink **Warning** - From follow-up inspection 2024-12-10: No change **Admin Complaint**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Exterior of flour container is soiled **Warning** - From follow-up inspection 2024-12-10: No change **Admin Complaint**
Food Inspector #8997388
2024-12-10
★★★½☆ 4.0/5
Food safety inspection conducted on 12/10/2024 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).

Inspection on 10/7/2024

High Priority
1
Intermediate
2
Basic
9
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles in storage area and ware washing area **Repeat Violation**
  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dust on ceiling tiles and vents Water damage on a few ceiling tiles **Repeat Violation** **Warning**
  • 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Two ice buckets stored not inverted
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Base boards soiled in kitchen area, food debris on walk in freezer floor, black debris on walk in cooler floor **Warning**
  • 08B-38-4:Basic - Food stored on floor. Oil container and strawberry soda stored on floor
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Handle of blue scoop is touching ice in small ice bin
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled with food debris Dust on shelf above steam line Black debris on shelf near DT window across from ice machine Soil debris on blue floor fan stored on shelf facing ice machine **Repeat Violation** **Warning**
  • 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Rust on shelves in the walk in cooler and freezer **Repeat Violation**
  • 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black debris on wall near fryers and triple sink Black debris on wall of mop sink **Warning**
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Four chicken tenders (120-122F - Hot Holding) stored in hot holding unit. Manager discarded.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Exterior of flour container is soiled **Warning**
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Red bucket, scrub pad and brush stored in hand wash sink across from office
Food Inspector #8995786
2024-10-07
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 10/7/2024 revealed 12 total violations (1 high priority, 2 intermediate, 9 basic).