CHUCK E CHEESE'S 62
9820 Atlantic Boulevard
Jacksonville, Florida, 32225
Duval County County
Overall Food Safety Rating
★★★½☆ (3.8/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 11/19/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Shredded cheese in container cracked
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handsink in kitchen near pizza oven, placed on sign Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Meatballs, sausages and chicken wings not dated. Manager dated Corrected On-Site
- 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Mario
Food safety inspection conducted on 11/19/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 4/16/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee hired with no form on file. Discussed and provided the Employee Health Reporting Agreement form during the inspection and employee completed Corrected On-Site
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked commercially wings in walk in cooler not date marked. Manager stated was prepared Friday Repeat Violation
Food safety inspection conducted on 4/16/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).