CHECKERS #3268
930 DUNN AVE
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 4/16/2025
High Priority
1
Intermediate
1
Basic
9
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At drive thru, top,plate in ice bin has black mold-like substance. **Repeat Violation**
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. At drive thru, employee used drink cup as ice scoop.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep counter next to Icee machine.
- 36-73-4:Basic - Floors, walls and/or ceiling soiled/has accumulation of debris. In walk-in cooler, walls have black stains. In walk-in freezer, flour has build up of black debris. **Repeat Violation**
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. At flat top, multiple slats missing on hood filters.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. In walk-in freezer, ice build up on cooling unit. **Repeat Violation**
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave near Icee machine has encrusted splatter debris. **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Handwash sink by entrance soiled. Lower shelf next flat top has grease build up. Under counter reach-in cooler gasket soiled. **Repeat Violation**
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. On clean dish shelf above triple sinks, multiple clean containers have old labels.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. At make line, cut tomato, cut lettuce and cheese missing time removed from temperature control. Operator marked time. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. At drive thru soda dispenser, multiple flavor nozzle has build up.
Food safety inspection conducted on 4/16/2025 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).
Inspection on 10/31/2024
High Priority
1
Intermediate
0
Basic
9
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine interior has mold-like substance on door and ledge.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Establishment has expired license posted.
- 36-73-4:Basic - Floors, walls and /or ceilings soiled/has accumulation of debris. At flattop, floor has grease build up. In walk-in freezer, floor soiled. **Repeat Violation**
- 33-20-4:Basic - Grease on the ground and/or pad around grease receptacle. At dumpster enclosure, build up of grease and cardboard boxes.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At inside walk-in freezer, ice buildup up at back of cooling unit.
- 10-08-5:Basic - Ice scoop handle in contact with ice. At drive thru soda dispenser, ice scoop stored below ice.
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. At dessert area, interior f microwave has build up of splatter residue on top plate.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At flattop, hood shelf has build up of debris from seasoning. **Repeat Violation**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food in walk-in cooler, cases of unwashed tomatoes stored over cases of ready to eat cut lettuce.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At slide top reach-in freezer by flattop, open bags of chicken stored over open bag of hamburgers. **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 10/31/2024 revealed 10 total violations (1 high priority, 0 intermediate, 9 basic).