CASA IBERICA

Food safety records indicate CASA IBERICA in JACKSONVILLE has 5 inspections with a 4.2/5 overall rating. Food safety practices have remained consistent.

Last inspection: 1 months ago · 5 reports on file

7035 PHILIPS HWY STE 3

Overall Food Safety Rating

★★★★☆ (4.2/5)
Based on 5 health inspection reports

All Inspection Reports

1/28/2026· 1mo ago

Visit ID: 13489097

Met Inspection Standards

3 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee on cook line preparing food with watch and bracelet on wrist
  • 08B-38-4:Basic - Food stored on floor. Case of fry oil stored on floor in kitchen
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored on oven door handle

8/11/2025· 7mo ago

Visit ID: 10889952

Met Inspection Standards

2 basic

  • 29-18-4:Basic - Drain cover(s) missing. Under three compartment sink area
  • 42-03-5:Basic - Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Maintenance tool stored on shelf next to dry storage food area. Moved by manager. Corrected On-Site

1/23/2025· 1y 1mo ago

Visit ID: 8882714

Met Inspection Standards

1 high, 1 int, 2 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with encrusted food debris. Employee cleaned Corrected On-Site
  • 08B-12-5:Basic - Stored food not covered. Fried frozen plantains stored in upright reach in freezer not covered. Employee covered Corrected On-Site
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Can of chemical butane stored on top of reach in cooler. Employee removed Corrected On-Site
  • 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator offer and servers undercooked eggs and has no sign. Provided sign to operator **Corrective Action Taken**

9/6/2024· 1y 6mo ago

Visit ID: 8848197

Met Inspection Standards
  • N/A:No Violations Were Observed

8/2/2024· 1y 7mo ago

Visit ID: 8665011

Follow-up Inspection Required

1 int, 1 basic

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles on front counter area with hand was sink and ice machine, at ware washing area, at dry storage area in kitchen, over prep tables in kitchen and reach in coolers and freezers in kitchen and dining area. Warning
  • 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Operator at licensing has no plan review application submit with change of ownership. Current operator has changes to restaurant with equipments, seating and kitchen area. Assistance from Robert at District office and Mary at Plan Review in Tallahassee and said new operator will need to submit plan review application 7005. Provided operator will application Warning