DirtyFLRestaurant Inspection Data

CARLITOS LATIN KITCHEN

With 4 inspections documented, CARLITOS LATIN KITCHEN maintains a 3.8/5 food safety rating in JACKSONVILLE. Recent inspections indicate some food safety concerns.

Last inspection: 1 months ago · 4 reports on file

1050 Edgewood Avenue South
Jacksonville, Florida, 32205
Avondale
Duval County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 4 health inspection reports

All Inspection Reports

2/26/2026· 1mo ago

Visit ID: 10904880

Follow-up Inspection Required

4 int, 6 basic

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Couldn't find it
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Squeezing lemon, no beard guard
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Squeezing lemons
  • 08B-32-4:Basic - Food being prepared outside. Employee squeezing lemons on table outside food truck, explained to him and he moved inside Corrected On-Site Admin Complaint
  • 35B-14-4:Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Window and door opened, no screen
  • 51-18-6:Basic - No copy of latest inspection report available. Could not find it
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Hot dogs opened 4 days ago
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Grease build up on fryer basket
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For brother helping today, emailed form
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork cooked 2 days ago

6/3/2025· 10mo ago

Visit ID: 10725594

Met Inspection Standards

1 high, 1 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. White cutting board with excessive cut marks
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator license expired June 1, 2025

11/20/2024· 1y 4mo ago

Visit ID: 8707354

Met Inspection Standards
  • N/A:No Violations Were Observed

6/28/2024· 1y 9mo ago

Visit ID: 8684472

Met Inspection Standards
  • N/A:No Violations Were Observed