BURGER KING #7068
13180 Atlantic Boulevard
Jacksonville, Florida, 32225
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.4/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 1/7/2025
High Priority
1
Intermediate
0
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee prepping bacon with black bands on wrist. Placed in pocket **Corrected On-Site**
- 33-16-4:Basic - Open dumpster lid. One lid open, closed **Corrected On-Site**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Crispy chicken meat 117f discarded **Corrected On-Site**
Food safety inspection conducted on 1/7/2025 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).
Inspection on 1/3/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 11/4/2024
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Mold like substance on ceiling in women's restroom. **Warning**
- 33-16-4:Basic - Open dumpster lid. **Warning**
Food safety inspection conducted on 11/4/2024 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 8/27/2024
High Priority
3
Intermediate
0
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers in walk in cooler soiled with white residue.
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Manager on line wearing a watch while in food preparation on sandwich line
- 08B-38-4:Basic - Food stored on floor.
- 33-19-4:Basic - Garbage on the ground and/or pad around dumpster. Bagged trash around back of dumpster
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Bag Beef Whopper patties stored on top of bags of potato fries in walk in freezer
- 03F-01-5:High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. See stop sale. Cut lettuce marked with a 2pm discarded time it's 9am now. Crew member placed in correct stickers **Corrected On-Site**
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Ham on sandwich line no time sticker 67f, manager states employee forgot, placed on a time
Food safety inspection conducted on 8/27/2024 revealed 7 total violations (3 high priority, 0 intermediate, 4 basic).