BONO'S PIT BAR B Q
10645 Philips Highway
Jacksonville, Florida, 32256
Duval County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 3/18/2025
High Priority
2
Intermediate
0
Basic
10
Total
12
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-51-4:Basic - Building components, attachments or fixtures in poor repair. At front counter area, interior of cabinets are cracked and in disrepair. Walk in cooler door in disrepair. At dish area, lower shelf rusted, wood in disrepair. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In kitchen, multiple ceiling tiles stained.
- 14-11-5:Basic - Equipment in poor repair. Multiple reach-in cooler gaskets torn.
- 36-22-4:Basic - Floor area(s) covered with standing water. At ice machine.
- 14-38-4:Basic - Food storage container/container lid cracked or broken. At front counter area, bulk sugar container has cracked lid. **Repeat Violation**
- 36-24-5:Basic - Hole in or other damage to wall. At smoker area, hole in wall by prep,table.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter over grill has grease build up. **Repeat Violation**
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door does not self close. Also, gap at bottom of back door, light visible. **Repeat Violation**
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk in cooler floor. **Repeat Violation**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, cases of unwashed tomatoes stored over ready to eat corn and mac and cheese.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. In dry storage room, bottle of hand soap stored on shelf above single service spoons.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose bibb at mop sink with no handle missing backflow preventer. **Repeat Violation** **Admin Complaint**
Food safety inspection conducted on 3/18/2025 revealed 12 total violations (2 high priority, 0 intermediate, 10 basic).
Inspection on 9/19/2024
High Priority
1
Intermediate
2
Basic
9
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 36-51-4:Basic - Building components, attachments or fixtures in poor repair. At front counter area, interior of cabinets are cracked and in disrepair. Walk-in cooler door in disrepair. **Repeat Violation**
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. At front counter, ceiling tiles soiled and stained.
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At kitchen area, employee drink stored on chest freezer. **Repeat Violation**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. At front counter area, bulk sugar container has cracked lid.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At wait station, spoon to stir tea in cup of standing water, 74f.p Also, in ice machine, scoop has handle touching ice.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hid filter over grill has grease build up.
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. Back door does not self close. Also, gap at bottom of back door, light visible.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. At front counter, togo cups in slanted dispenser have open end toward dining room with no protection.
- 36-02-5:Basic - Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in cooler floor. **Repeat Violation**
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose Bibb at mop sink with no handle, missing backflow preventer.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. At front counter, handwash sink used as dump sink as evidenced by ice in sink.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 employee certificate expired.
Food safety inspection conducted on 9/19/2024 revealed 12 total violations (1 high priority, 2 intermediate, 9 basic).