BONO'S
5229 Jammes Road
Jacksonville, Florida, 32210
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 2/13/2025
High Priority
1
Intermediate
1
Basic
9
Total
11
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tiles throughout kitchen area. **Repeat Violation**
- 35A-03-4:Basic - Dead roaches on premises. Observed three dead roaches in far corner of dry storage area. Person in charge cleaned and discarded. **Corrected On-Site** **Repeat Violation**
- 14-71-4:Basic - Duct tape used to repair nonfood-contact surface. Observed duct tape used to repair sliding door at top of ice machine.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on prep table across from smoker nest can opener. Person in charge removed cell phone. **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed cups stored stacked on top of each other with visible moisture in server station.
- 14-11-5:Basic - Equipment in poor repair. Observed gaskets in disrepair on standing hot holding unit next to grill station.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed gap with light visible beneath door at rear exit of kitchen.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled back plates around soda nozzles on soda tower in server station. **Repeat Violation**
- 14-12-4:Basic - Utensils in poor condition. Observed tip of ice scoop in disrepair stored next to ice machine.
- 28-14-5:High Priority - Evidence of mop/cleaning wastewater dumped onto ground. Observed grease build up on ground at exit of fence at rear of establishment. Per person in charge the waste from cleaning the fryers was dumped on the ground.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed water pitcher with utensils being rinsed out in hand wash sink behind bar. Employee removed water pitcher. **Corrected On-Site**
Food safety inspection conducted on 2/13/2025 revealed 11 total violations (1 high priority, 1 intermediate, 9 basic).
Inspection on 8/21/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 8/21/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 8/20/2024
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance build up on door track at top of ice machine.
- 35A-03-4:Basic - Dead roaches on premises. Observed; one dead roach under three compartment sink. Three dead roaches in closet with single service items in kitchen. One dead roach under shelf in dry storage. Two dead roaches under shelf in server station. Person in charge cleaned and discarded all observed dead roaches. **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor around and behind cook station on debris. Floor under shelves in wait station with debris. Floor under three compartment sink soiled.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled shelves in walk-in cooler. Observed soiled fan vents walk-in cooler. Observed shelves in kitchen with croutons soiled. Observed hood filters above cook station with grease build up.
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall behind three compartment sink.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect in kitchen area between three compartment sink and office. Observed one flying insect in dining area by server station.
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed one live roach in smoke oven in kitchen.
Food safety inspection conducted on 8/20/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).