BLAZE PIZZA STORE #1246
4488 Town Center Parkway
Jacksonville, Florida, 32246
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.1/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 4/10/2025
High Priority
0
Intermediate
1
Basic
2
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on wall/ ceiling in left corner of walk in freezer
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Multiple shelves in walk-in-cooler soiled. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Green cutting board in prep area soiled/ stained. Repeat Violation
Food safety inspection conducted on 4/10/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).
Inspection on 12/5/2024
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf above triple sink unable to properly air dry
- 22-16-4:Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Multiple shelves in walk-in-cooler soiled.
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm).Operator emptied sink and remade solution retested at 200ppm Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute on self dispensing soda machine in dining area soiled.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink near prep table. Operator replenished paper towels. Corrected On-Site
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink at front service line. Let water run for 3-4 minutes and water temp at 70-71F.
Food safety inspection conducted on 12/5/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 4/19/2024
High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach-in cooler below pizza making station soiled. Repeat Violation
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect observed near hand wash sink in prep area.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Portable green cutting board at clean storage shelf soiled/ stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at cook line used for dumping. Observed food debris and cheese in basin of sink. Employee cleaned out hand wash sink during this inspection. **Corrective Action Taken**
Food safety inspection conducted on 4/19/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).
Inspection on 8/9/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board in prep area with deep grooves. Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in cooler door gasket soiled. Manager had employee clean during inspection.Repeat Violation Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/9/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).