BLAZE PIZZA
Isle Avenue
Jacksonville, Florida, 33216
Duval County County
Overall Food Safety Rating
★☆☆☆☆ (1.3/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection on 7/29/2024
High Priority
1
Intermediate
0
Basic
11
Total
12
Disposition: Met Inspection Standards
Inspection Details:
- 14-05-4:Basic - Cardboard used to line food-contact shelves. In reach-in cooler by manger office area, cardboard lining shelves.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Establishment has expired license posted. Manager printed current license and posted. **Corrected On-Site**
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Two employees in kitchen with no beard guards.
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On clean dish shelves, metal pans stacked before air drying.
- 14-11-5:Basic - Equipment in poor repair. Multiple reach-in cooler gaskets torn.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In prep area by manager office area, on lower shelf, lid for bulk sugar soiled with food residue. **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid. One lid open on one dumpster and plug missing. Second dumpster has missing lid. **Repeat Violation**
- 35B-03-4:Basic - Outer openings not protected with self-closing doors. At back door, door closer disconnected.
- 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. In prep area, sanitizer bucket stored on top of paper towel dispenser. Employee moved to proper storage. **Corrected On-Site**
- 08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, multiple unwashed produce items stored above drink mix and dough.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. In prep area by manager office area, on lower shelf, I'll sugar not labeled. Manager labeled. **Corrected On-Site**
- 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee drinking from open cup at drink station, returned to front kitchen area and began handling pizza boxes without washing hands.
Food safety inspection conducted on 7/29/2024 revealed 12 total violations (1 high priority, 0 intermediate, 11 basic).