MCDONALD'S 2867
51 3rd Street South
Florida, 32250
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 12/13/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 12/13/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/5/2024
High Priority
3
Intermediate
0
Basic
4
Total
7
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled in kitchen.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup along entrance door of freezer.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. Repeat Violation
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored properly to dry. Manager hung mop up to dry. Corrected On-Site
- 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dish machine not sanitizing properly. Establishment will Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in drawer heating cabinet Breakfast chicken (128F-130F - Hot Holding). Manager voluntarily discarded breakfast chicken.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb above faucet located in mop sink area without back flow device. Observed water outlet from hot water tank without back flow device. Repeat Violation Admin Complaint
Food safety inspection conducted on 12/5/2024 revealed 7 total violations (3 high priority, 0 intermediate, 4 basic).
Inspection on 6/26/2024
High Priority
1
Intermediate
0
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed multiple employee drinks stored on prep tables throughout kitchen. Manager had all drinks stored properly. Corrected On-Site
- 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employees engaging in food preparation with bracelets and watches.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. Repeat Violation
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter added to fitting for washer without back flow device on non chemical side of splitter. Observed hose Bibb on front of hot water tank without back flow device.
Food safety inspection conducted on 6/26/2024 revealed 4 total violations (1 high priority, 0 intermediate, 3 basic).
Inspection on 9/28/2023
High Priority
2
Intermediate
1
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - Equipment in poor repair. Stand alone freezer has torn gasket in fry station Stand alone white freezer has a torn gasket, freezer located on cook line by grills. Small reach in cooler has torn gasket in coffee station in front counter near main drive thru window.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside white stand alone freezer on cook line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Small reach in cooler has a soiled gasket in coffee station in front counter near main drive thru window.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler soiled in coffee station in front counter near main drive thru window.
- 08A-24-5:High Priority - Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Opened bag of raw chicken fillets stored over opened case of raw beef in white stand alone freezer on cook line. Employee properly stored and separated food Corrected On-Site
- 41-15-5:High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Cook line Sanitizer bucket solution (Chlorine over 200ppm). Employee diluted solution to 100ppm. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Handwash sink is being used as a dumping sink. Sink located near first drive thru. Ice present inside handwash sink Repeat Violation
Food safety inspection conducted on 9/28/2023 revealed 7 total violations (2 high priority, 1 intermediate, 4 basic).