DirtyFLRestaurant Inspection Data

MAYDAY ICE CREAM

Food safety records indicate MAYDAY ICE CREAM in JACKSONVILLE BEACH has 4 inspections with a 4.1/5 overall rating. Recent inspections indicate some food safety concerns.

Last inspection: 6 months ago · 4 reports on file

2400 3 ST S UNIT 202

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

All Inspection Reports

9/4/2025· 6mo ago

Visit ID: 10893955

Met Inspection Standards

1 high, 2 basic

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoops in water at 120F. Employee removed scoops until water reaches 135F. **Corrective Action Taken**
  • 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose Bibb on hot water tank without back flow device.

1/27/2025· 1y 1mo ago

Visit ID: 8782070

Met Inspection Standards

4 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed employee bathroom door not self closing. Repeat Violation
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. Observed unisex employee bathroom without covered waste receptacle.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with watch on. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed opened case of single service cups stored on floor of kitchen. Manager removed and stored properly. Corrected On-Site

3/21/2024· 1y 11mo ago

Visit ID: 8594978

Met Inspection Standards
  • N/A:No Violations Were Observed

1/19/2024· 2y 1mo ago

Visit ID: 8381222

Follow-up Inspection Required

1 int, 3 basic

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed Bathroom located inside establishment not self-closing. Repeat Violation
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with watch on.
  • 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed ice cream scoops in heating unit at 117F. Employee stated that she just changed water. Employee removed scoops and placed on dry surface until warmer reached 135F. Corrected On-Site Repeat Violation
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed establishment without proof of required state approved employee training provided for any employees. Warning
  • 51-04-4:No child labor law poster. For reporting purposes only. Observed establishment without child labor law poster. Repeat Violation