DOMINO'S PIZZA

4620 Northwest 39th Place
Gainesville, Florida, 32606
Alachua County County

Overall Food Safety Rating

★★★★☆ (4.0/5)
Based on 3 health inspection reports

Location Map

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All Inspection Reports

Inspection on 3/18/2025

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #10760010
2025-03-18
★★★★★ 5.0/5
Food safety inspection conducted on 3/18/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/14/2025

High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stored on prep table. Employee removed and stored properly. Corrected On-Site
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all required employee training expired 2023. Warning
Food Inspector #8734665
2025-01-14
★★★★☆ 4.0/5
Food safety inspection conducted on 1/14/2025 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).

Inspection on 2/20/2024

High Priority
1
Intermediate
1
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed Employee beverage container on a food preparation table. Manager removed and stored properly. Corrected On-Site
  • 14-86-1:High Priority - Non-food grade cardboard used as top for food containers on cook line and in walk in cooler. Manager discarded card board tops. Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed establishment without written procedures for vomiting and diarrhea clean up. Inspector provided copy of written procedures on vomiting and diarrhea clean up. Corrected On-Site
Food Inspector #8356395
2024-02-20
★★½☆☆ 3.0/5
Food safety inspection conducted on 2/20/2024 revealed 3 total violations (1 high priority, 1 intermediate, 1 basic).