DirtyFLRestaurant Inspection Data

CAFE SANTORINI

With 9 documented inspections, CAFE SANTORINI in JACKSONVILLE BEACH has achieved a 4.1/5 food safety rating. Recent inspections show improving food safety practices.

Last inspection: 4 months ago · 9 reports on file

1712 Ogilvie Park Lane
Jacksonville, Florida, 32246
Duval County County

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 9 health inspection reports

All Inspection Reports

10/23/2025· 4mo ago

Visit ID: 13499904

Met Inspection Standards
  • N/A:No Violations Were Observed

8/21/2025· 6mo ago

Visit ID: 10869616

Follow-up Inspection Required

1 int

  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee employed over 60 days without food training. Warning

8/21/2025· 6mo ago

Visit ID: 10848741

Met Inspection Standards
  • N/A:No Violations Were Observed

5/29/2025· 9mo ago

Visit ID: 10715724

Follow-up Inspection Required

2 int, 1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. MFDV license number not affixed to exterior of truck
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on flip top reach-in cooler slightly stained.
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide proof of employee food safety training. Warning

11/7/2024· 1y 4mo ago

Visit ID: 8715583

Follow-up Inspection Required

2 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler soiled/ stained.
  • 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator unable to provide proof of CFM. Plans on retaking test. No Other employee has CFM certification. Repeat Violation Admin Complaint

11/7/2024· 1y 4mo ago

Visit ID: 8688877

Follow-up Inspection Required

1 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to provide proof of CFM. Warning - From follow-up inspection 2024-06-06: At callback operator provided proof of Food safety exam from AAA Food Safety. Time needed to re-take exam. **Time Extended** - From follow-up inspection 2024-11-07: At callback operator unable to provide proof of CFM Admin Complaint

6/6/2024· 1y 9mo ago

Visit ID: 8610367

Met Inspection Standards

1 high, 3 int, 1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. MFDV missing license numbers being affixed to exterior of truck.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. MFDV license expired 6-1-24
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to provide proof of CFM. Operator did provide proof of exam from AAA food safety and will be retaking exam soon. Already on open warning from previous inspection.
  • 51-21-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle operator failed to submit a Commissary Notification form to the division for each commissary prior to use. Operator no longer able to use current commissary on record. Emailed commissary change record letter during this inspection.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored under triple sink. Operator labeled spray bottle of cleaner. Corrected On-Site

6/6/2024· 1y 9mo ago

Visit ID: 8609954

Follow-up Inspection Required

1 int

  • 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to provide proof of CFM. Warning - From follow-up inspection 2024-06-06: At callback operator provided proof of Food safety exam from AAA Food Safety. Time needed to re-take exam. **Time Extended**

2/12/2024· 2y ago

Visit ID: 8332588

Follow-up Inspection Required

2 int

  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler next to grill soiled/ stained.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Operator unable to provide proof of CFM. Warning