BRIX TAPHOUSE & BAR

2nd Street North
Florida, 32250
Duval County County

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 1/15/2025

High Priority
2
Intermediate
1
Basic
6
Total
9
Disposition: Met Inspection Standards

Inspection Details:

  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent near cook line soiled.
  • 29-18-4:Basic - Drain cover(s) missing. Observed drain cover missing under 3 compartment sink. Manager placed cover back on drain. **Corrected On-Site**
  • 12B-12-5:Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed open container near coffee machine without lid or straw. Observed multiple drinks stored on prep shelves throughout kitchen. Manager removed and stored drinks properly. **Corrected On-Site**
  • 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed cracked shell eggs on walk in floor. Manager had employee clean during inspection. **Corrected On-Site**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored to dry. Manager hung mop to dry properly. **Corrected On-Site** **Repeat Violation**
  • 22-49-4:High Priority - Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chemical dish machine at 0ppm. Chemical that was hooked up was empty. Manager was able to prime and get chemical dish machine to sanitize properly. Took second test at 100ppm. **Corrected On-Site**
  • 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added to mop sink without back flow on the non chemical side of splitter.
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing widow cleaner without label. Manager placed label on spray bottle. **Corrected On-Site** **Repeat Violation**
Food Inspector #8836372
2025-01-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 1/15/2025 revealed 9 total violations (2 high priority, 1 intermediate, 6 basic).

Inspection on 7/22/2024

High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed flip top cooler cutting boards deeply grooved.
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed 2 containers of frozen chicken in prep sink thawing in ice water. Manager turned water on both containers. **Corrected On-Site**
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop not stored properly to dry. Employee removed and stored properly. **Corrected On-Site**
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed multiple soda holders soiled in bar area with mold like substance. **Repeat Violation**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle of floor cleaner without label. Employee removed and discarded spray bottle. **Corrected On-Site**
Food Inspector #8778726
2024-07-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/22/2024 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).