EL JARDIN
81001 OVERSEAS HWY UNIT 3
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 2/14/2025
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Warning - From follow-up inspection 2025-02-14: **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Warning - From follow-up inspection 2025-02-14: At callback inspection there is no proof of certified food manager certification. Admin Complaint
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2025-02-14: At call back inspection there is No proof of food handler training . Admin Complaint
Inspection Date: 12/12/2024
- 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Clean pots stored on the floor in storage area. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Warning
- 08A-05-6:High Priority - Raw shell eggs stored over separated from ready-to-eat food. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
Inspection Date: 7/18/2024
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener blade is soiled and must be relocated from the outside table to inside the kitchen .