THE BEACHSIDE CAFE
109 5 AVE
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/14/2025
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of the lid of ice machine Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. Flip top cooler lid is loose
Food safety inspection conducted on 2/14/2025 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).
Inspection on 9/27/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Panko not labeled. Corrected On-Site
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Roast beef sliced Tuesday Corrected On-Site
- 03F-10-5:Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed to operator.
Food safety inspection conducted on 9/27/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 4/15/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 2 pieces of fish
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. License is current through April 1, 2025. License posted expired April 1, 2024.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters have dust build up
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Panko crumbs not labeled. Corrected On-Site
Food safety inspection conducted on 4/15/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).
Inspection on 9/29/2023
High Priority
0
Intermediate
0
Basic
4
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair over server station.
- 24-08-4:Basic - Cups near server station not completely air dried before being stacked. - wet nesting
- 14-11-5:Basic - Equipment in poor repair. *gaskets on reach-in cooler torn Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, or dust. *Accumulated dust above steam Bain and deli slicer
- 47-02-4:Observed scorch marks around electrical outlet. For reporting purposes only.
Food safety inspection conducted on 9/29/2023 revealed 5 total violations (0 high priority, 0 intermediate, 4 basic).