SCOTTS ON FIFTH
141 5TH AVE
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/6/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots on top of dishwasher
- 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 4 salmon
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- 16-59-1:Intermediate - Warewashing machine not automatically dispensing the detergent and/or the sanitizer. **Corrected On-Site**
Food safety inspection conducted on 9/6/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).