LOZANO'S REST & SPORTS BAR INC
405 New Market Road East
Florida, 34142
Collier County County
Overall Food Safety Rating
★☆☆☆☆ (1.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/20/2025
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris buildup on reach in cooler double door refrigerator gaskets in prep kitchen area. Repeat Violation
- 14-17-4:Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk in cooler shelving.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed pork stored in grocery store type bags in reach in freezer. Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed squeeze bottle of degreaser spray in potato bin. Operator removed bottle. Corrected On-Site
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no service date of when water filter was changed on the ice machine. Repeat Violation
Food safety inspection conducted on 2/20/2025 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 10/25/2024
High Priority
2
Intermediate
1
Basic
2
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle in contact with pinto beans in , in use bulk container.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler and walk in freezer door gaskets soiled.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed homemade tortillas stored in grocery like thank you bags in the walk in cooler.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed cases of raw chicken stored above tubes of raw ground beef in the walk in cooler.
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on the can opener blade.
Food safety inspection conducted on 10/25/2024 revealed 5 total violations (2 high priority, 1 intermediate, 2 basic).
Inspection on 1/5/2024
High Priority
1
Intermediate
2
Basic
4
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed orange slime like substance on interior of ice machine. Repeat Violation
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed build up of food debris on walk in cooler and freezer doors handles.
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop in contact with dry beans in bulk storage container. Operator removed scoop. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on walk in cooler and walk in freezer door gaskets.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw steak stored above cut peppers and onions un covered in reach in cooler. Operator moved raw steak. Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed build p of food debris on can opener blade. Operator moved to warewashing station for cleaning. **Corrective Action Taken**
- 29-28-4:Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no date of service labeled marked on water filter for establishment.
Food safety inspection conducted on 1/5/2024 revealed 7 total violations (1 high priority, 2 intermediate, 4 basic).
Inspection on 8/18/2023
High Priority
4
Intermediate
0
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with buildup of grey mold like substance.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed bowl used to scoop grits. Operator removed bowl.
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Observed eggs stored over beef, and chicken stored over beef in walk in cooler.
- 12A-09-4:High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee leave station go through door to walk in cooler and return to work without washing hands and changing gloves. Educated employee at the time of occurrence. **Corrective Action Taken**
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken wings in reach in cooler for more than 12 hours at 50F. Operator discarded wings. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken wings in reach in cooler over 12 hours at 50F. Operator discarded wings. Corrected On-Site
Food safety inspection conducted on 8/18/2023 revealed 6 total violations (4 high priority, 0 intermediate, 2 basic).