ROSCOE'S PUB & GRILL
14213 Old Dixie Highway
Florida, 34667
Pasco County County
Overall Food Safety Rating
★★☆☆☆ (2.4/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 11/14/2023
Inspection #: Visit ID: 8549067
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink with no lid on cutting board at make line cooler across from the grill. Repeat Violation
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Toxic chemical in a spray bottled stored hanging on dry storage shelf next to bottles of sauces across from reach-in freezer next to fryers on cook line.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink in room with ice machine with spray bottles hanging off sink and a fly swatter stored in handwash sink.
Inspection Date: 7/13/2023
Inspection #: Visit ID: 8440228
- 03B-01-6:High Priority - - From initial inspection : High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Sausage Gravy (107F - Hot Holding); Sausage (102F - Hot Holding); Butter (82F - Hot Holding) in kitchen on stove top and out on the counter next to the griddle and by toaster for bread. Discussed Time as a Public Health Control with operator. Warning - From follow-up inspection 2023-07-13: Beef gravy 112F, marinara 106F Admin Complaint
Inspection Date: 7/10/2023
Inspection #: Visit ID: 8308050
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks stored on reach-in cooler in bar area, and in reach-in coolers above food in kitchen. Warning
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees at handwash sink in the bar and at handwash sink in ice machine storage room area next to the bar. Warning
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over hot dogs in reach-in cooler underneath grill and raw beef over frozen tater tots in stand up reach-in freezer on cook line, and pooled eggs over ready to eat cooked meat. Raw beef stored over shredded cheddar cheese, raw beef over lemons, raw bacon over lettuce in walk-in cooler. Employees started to move. **Corrective Action Taken** Warning
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed Sausage Gravy (107F - Hot Holding); Sausage (102F - Hot Holding); Butter (82F - Hot Holding) in kitchen on stove top and out on the counter next to the griddle and by toaster for bread. Discussed Time as a Public Health Control with operator. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in ice machine storage room area next to the bar. Warning
- 31B-03-4:Intermediate - No soap provided at handwash sink in ice machine storage room area next to the bar. Warning
- 02B-02-5:Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Operator posted. Corrected On-Site Warning