MINI MUNCHERS
8216 SR 52
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 9/8/2024
High Priority
1
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler - raw ground beef (45F - Cold Holding) moved to freezer **Corrective Action Taken**
Food safety inspection conducted on 9/8/2024 revealed 1 total violations (1 high priority, 0 intermediate, 0 basic).