DirtyFLRestaurant Inspection Data

THE OLD MILL TAVERN

Based on 6 health inspections, THE OLD MILL TAVERN in HOMOSASSA has earned a 3.9/5 food safety rating. Recent inspections indicate some food safety concerns.

10465 West Yulee Drive
Florida, 34448
Citrus County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 6 health inspection reports

All Inspection Reports

Inspection Date: 9/22/2025

Inspection #: Visit ID: 10931091

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Dairy (46F - Cold Holding) in three door bottle reach-in cooler in bar. Operator moved to freezer to drop temperature. Recheck at 40F. Corrected On-Site

Inspection Date: 5/21/2025

Inspection #: Visit ID: 10732378

  • N/A:No Violations Were Observed

Inspection Date: 12/5/2024

Inspection #: Visit ID: 10731935

  • N/A:No Violations Were Observed

Inspection Date: 12/2/2024

Inspection #: Visit ID: 8777514

  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. cod (44F - Cold Holding); gyro meat (44F - Cold Holding); sliced tomatoes (44F - Cold Holding); chicken wings (45F - Cold Holding) in walk in cooler ambient temperature 42F. Operator moved items to reach in freezer to rapidly chill. Warning

Inspection Date: 2/26/2024

Inspection #: Visit ID: 8471857

  • 06-09-1:Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Grouper on cooks line not removed from rop. Operator had employees open. **Corrective Action Taken**
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw whole shell eggs over Ready to eat foods in Reach-in-Cooler. Operator moved Corrected On-Site

Inspection Date: 8/14/2023

Inspection #: Visit ID: 8376059

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Upper area of main ice bin, around seal/door hinge area.
  • 14-11-5:Basic - Equipment in poor repair. -interior white reach in freezer door handle broken -exterior reach in freezer does not seal, blocks used to keep sealed.
  • 08B-12-5:Basic - Stored food not covered. Multiple items In white reach in freezer near cooks line. Operator covered Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator states walk in cooler door had been open for orders/cleaning, multiple items in walk in cooler were at proper temperature. Operator iced out of temperature items rapidly cool Tempeture taken at 12:00pm cut tomatoes (45F - Cold Holding); Poultry (46F - Cold Holding); shrimp (44F - Cold Holding); Fish (44F - Cold Holding) Tempeture taken at 12:40pm cut tomatoes (42F - Cold Holding); Poultry (43F - Cold Holding); shrimp (38F - Cold Holding); Fish (40F - Cold Holding) Corrected On-Site