SMOOTHIE KING

SMOOTHIE KING in HOMESTEAD has 3 health inspections on record with an overall food safety rating of 3.3/5. Recent inspections show improving food safety practices.

248 Biscayne Boulevard
Miami, Florida, 33132
Miami-Dade County County

Overall Food Safety Rating

★★★☆☆ (3.3/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/9/2025

Inspection #: Visit ID: 13458127

  • 13-03-4:Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing smoothies not wearing a hair restraint. - From follow-up inspection 2025-09-09: Still observed, employee put a hair restraint during in. Corrected On-Site
  • 36-73-4:Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed at the preparation area by 3 compartment sink. - From follow-up inspection 2025-09-09: Still observed. **Time Extended**
  • 23-03-4:Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on 2 units at front counter. - From follow-up inspection 2025-09-09: Still observed. **Time Extended**

Inspection Date: 7/10/2025

Inspection #: Visit ID: 10880080

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observe on fruit cutting board at fruit station.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drink on preparation table at front counter.
  • 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employees preparing smoothies not wearing a hair restraint.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed at the preparation area by 3 compartment sink.
  • 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Observed soiled interior of ice scoop holder.
  • 51-18-6:Basic - No copy of latest inspection report available.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on 2 units at front counter.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee changing gloves without washing their hands, operator coached employee on proper procedures.
  • 22-35-5:High Priority - Food preparation sink has soil/old food residue. Observed soiled food prep sink at front counter.
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification.
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no training for Zaria H. And Alyssa M. Employees are hired since 08/2024.

Inspection Date: 7/25/2024

  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.