SCHNEBLY REDLAND'S WINERY
30205 SW 217 AVE
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 1/17/2025
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed 13 carbon dioxide tanks not secured by the ice machine. Repeat Violation
- 22-16-4:Basic - Reach-in freezer interior/shelves have accumulation of soil residues. Observed reach in freezer soiled with ice cream residues.
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed clean utensils , folks not inverted in shelf in the kitchen area. Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the unisex bathroom at the brewery. Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed 2 plastic bottles not labeled. One with bleach and the other with cleaning solution. Employee labeled them. Corrected On-Site
Inspection Date: 1/18/2024
Inspection #: Visit ID: 8591057
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the flour. Employee removed it. Corrected On-Site
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured observed 7 carbon dioxide tanks not secured by the ice machine..
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed a blue cutting board no longer cleanable.
- 35B-02-4:Basic - Insect control device installed over food preparation area. Observed insect control device installed over the the 3 compartment sink sanitize side.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at the hand wash sink by the stage. Employee provided it. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed Forks stored not inverted. Employee washed them again to store them correctly. **Corrective Action Taken**
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed 3 containers with panko, flour and sugar not identified. Employee labeled them. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled. Employee washed it. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink located at the kitchen . Employee provided paper towel. Corrected On-Site
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Last Enriched At: 5/14/2025
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