PEKING HOUSE
North Homestead Boulevard
Homestead, Florida, 33030
Miami-Dade County County
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 7/5/2023
High Priority
1
Intermediate
2
Basic
12
Total
15
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed a plastic cup used as scoop inside the sugar container.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed 3 plus cutting boards not longer cleanable.
- 14-11-5:Basic - Equipment in poor repair. Observed reach in cooler gasket torn.
- 36-17-5:Basic - Floor tiles missing and/or in disrepair. Observed some floor tiles in disrepair at the kitchen area.
- 08B-38-4:Basic - Food stored on floor. Observed soy sauce stored on the floor next to ice machine.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in reach in freezer.
- 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed at the kitchen area. Operator removed it. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled.
- 21-10-4:Basic - Soiled dry wiping cloth in use. Observed at the preparation area. Operator removed them. Corrected On-Site
- 08B-12-5:Basic - Stored food not covered. Observed pork ribs not covered inside the walk in cooler.
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name.observed a plastic container with sugar not labeled.
- 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed shrimps stored inside supermarket bags in the reach in freezer. Operator removed them. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board not longer cleanable at the reach in cooler preparation table.
- 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pork, chicken inside walk in cooler not date marked. As per operator food was cooked Monday.
Food safety inspection conducted on 7/5/2023 revealed 15 total violations (1 high priority, 2 intermediate, 12 basic).