EZ MEALS 2 GO INC
EZ MEALS 2 GO INC has 9 health inspections on file for its HOMESTEAD location, with an overall rating of 4.7/5. Food safety practices have remained consistent.
Last inspection: 2 weeks ago · 9 reports on file
442 NW 10 AVE
Overall Food Safety Rating
★★★★½ (4.7/5)
Based on 9 health inspection reports
All Inspection Reports
2/20/2026· 2w ago
Visit ID: 13535559
Met Inspection Standards1 basic
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
9/30/2025· 5mo ago
Visit ID: 10890950
Met Inspection Standards1 basic
- 14-11-5:Basic - Equipment in poor repair. Observed gasket torn at reach in cooler next to hot food warmers.
4/30/2025· 10mo ago
Visit ID: 10744359
Met Inspection Standards- N/A:No Violations Were Observed
4/30/2025· 10mo ago
Visit ID: 10743986
Met Inspection Standards2 basic
- 33-11-4:Basic - - From initial inspection : Basic - Missing drain plug at dumpster. Warning - From follow-up inspection 2025-04-30: Missing drain plug at dumpster. **Time Extended**
- 33-16-4:Basic - - From initial inspection : Basic - Open dumpster lid. Warning - From follow-up inspection 2025-04-30: Open dumpster lid. **Time Extended**
12/16/2024· 1y 2mo ago
1 int, 4 basic
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in reach in freezer chest in dry storage room. Warning
- 33-11-4:Basic - Missing drain plug at dumpster. Warning
- 33-16-4:Basic - Open dumpster lid. Warning
- 21-07-4:Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed chlorine sanitizer bucket at 10ppm. Employee replaced solution and final reading was 50ppm. Corrected On-Site Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of employee training for Barbara and Elizabeth. Over 2 months of working. Warning
9/5/2024· 1y 6mo ago
1 basic
- 33-31-5:Basic - Unnecessary items/unused equipment on the premises. Observed car seat on kitchen area. Operator removed seat and took them to the warehouse. Corrected On-Site
4/25/2024· 1y 10mo ago
Visit ID: 8570036
Met Inspection Standards1 basic
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cel phone on shelf together with clean equipments. Operator removed phone from shelf. Corrected On-Site
12/8/2023· 2y 3mo ago
Visit ID: 8481314
Met Inspection Standards1 basic
- 29-20-5:Basic - Standing water or very slow draining water in handwash sink at kitchen.
8/23/2023· 2y 6mo ago
Visit ID: 8339064
Met Inspection Standards- N/A:No Violations Were Observed